Jamie's Green Kitchen
Tuesday, July 20, 2010

Parmesan Crusted Tilapia with Tomato-Basil Cream Sauce

›
After reading Michael Pollan's book Food Rules , I've been trying to live by a few of the rules that he lists to live a healthier l...
5 comments:
Monday, July 19, 2010

Fontina Mac & Cheese

›
Since taking my little blogging break, I've been saving new recipes to make once I started up again. Not that I haven't been cooking...
1 comment:
Sunday, July 18, 2010

Panko Mozzerella Sticks

›
I'm back!! Phillip & I are finally settled into our new home, and I'm feeling comfortable at work - so I thought that it was tim...
1 comment:
Monday, April 5, 2010

A Break...

›
If you've noticed that I've absent lately, you've been very correct. I have been super busy with my upcoming graduation and mov...
2 comments:
Friday, March 12, 2010

Individual Meat Loaves

›
This week's Barefoot Bloggers choice was made by Tonya of What's On My Plate. These mini meatloaves were super savory and yummy. ...
1 comment:
Friday, February 26, 2010

Baked Shrimp Scampi

›
This week's Barefoot Bloggers choice was made by Jill of Insanely Good Food . This was an easy weeknight meal that really pleased my g...
2 comments:
Thursday, February 11, 2010

Coconut Cupcakes

›
It's finally my turn! Each month, two different Barefoot Blogger members get to choose which recipe the group makes. I decided to choose...
9 comments:
›
Home
View web version

About Me

My photo
Jamie
Okay, so my kitchen isn't really green. I wanted it to be green, but due to creative differences, it is now grey. Let's just say that I have a green kitchen in my wonderfully creative imagination. Let me show you the wonderful things that I create in my "green" kitchen.
View my complete profile
Powered by Blogger.